During the harvest the grapes destined for winemaking are harvested. This process brings with it a very ancient history, obviously in the different years the techniques have changed and the mechanisms have been refined. The harvest is not only the harvest phase of the bunches of grapes, there are several phases before and after, techniques
Who doesn’t love an aperitif? Especially on hot summer evenings when there is light until late and you can drink and eat in the company of friends and relatives … today, together with Grifo Marchetti we will discover a bit of history and curiosity about this ritual. The habit of consuming alcoholic beverages and appetizers
During the hot summer days you get tired quickly, you have little energy and little hunger … one of the solutions is to prepare a good smoothie based on fresh fruit! It will be an excellent remedy against this heat and will help you regenerate, refresh yourself and recharge your batteries to better face the
Italian consumers are increasingly attentive to sustainability when it comes to making purchasing choices related to food and beverage. In particular, today we talk about organic wine that is increasingly appreciated and sought after by Italian consumers, it has a fundamental role within the process of ecological transition towards sustainable agriculture that does not use
Fruit as well as being very good is also the perfect ally for our beauty, our well-being and our health. Let’s discover together with Grifo Marchetti some of the perfect allies and what they are for. For your youth choose papaya, thanks to its properties it is a perfect anti-aging but not only is it
With Grifo Marchetti products you can now make an excellent craft beer directly at home! Now I’m going to list four good reasons why you should prefer a craft beer over an industrial beer: First of all, craft beers are in most cases obtained with a sustainable production and low environmental impact. So if you
Beer Brulé (Glühbier in German) is the version of mulled wine with beer instead of wine. In addition to winter beers, hot drinks are obviously a must during the cold season, even better if alcoholic … Therefore, an extremely popular winter beer, which sees the use of an aged Lambic with the addition of sugar,
What wine do we choose? The holidays have arrived and we are ready to start with Christmas lunches and dinners. We chose the tablecloth, the suitable cutlery, how to decorate the table, the menu, maybe we even shared the tasks with the members of the family. But the wine? To accompany greedy aperitifs, meat or
How to make wine? The wine production process, however important, will never give a good result if the raw material is not of quality. In fact, the cultivation of grapes is the first and most important step for the production of wine. The variables are endless, from the territory to the ripening time of each
Let’s find out why! Every wine producer knows that the right bottle is essential for maintaining the quality of the wine and it is essential to choose the right glass and the right shape because the eye also wants its part! But why is wine sold in bottles of 75 cl? There are various theories
What is it for? The scientific name of hops is Humulus – given its passion for humid places – lupulus – for its unhealthy habit of strangling the plants on which it climbs, just like a wolf with its prey. Hops were used – already by the Romans – for its healing properties, and for
With the right tools you can! It is known as “the nectar of the gods“. Wine is the drink of pleasure par excellence. Grapes have been cultivated since ancient times to produce this fermented alcoholic drink. Maintaining traditional values - or rather – seeking innovative paths and techniques are fundamental elements for producing wine. Production
