Since 1967 Grifo has been offering on the market increasingly cutting-edge machinery capable of keeping the tradition of “home-made” alive. Passion, tenacity, but also work and effort are what characterize those who grow their vines every year and jealously care for them to maintain the traditions of the past but above all those authentic flavors
With the FILLING MACHINES made by Grifo, you can bottle your craft beer and then cap it efficiently. The previous time we talked about hamburgers, what’s better than accompanying them with a good beer? Beer is always a good idea, above all if it’s an hand-made beer, which respects our tastes and needs. The country
Home-made hamburger fast and easy to prepare thanks to the efficient MEAT MINCER by Grifo. After a long January spent getting in shape with diets and herbal detox, it’s also time to give yourself a little pleasure. A treat for the palate, or a “cheat meal”, which is loved by everyone and has gained international
Tomatoes: from the ground to your dishes with Grifo’s TOMATO MACHINE. “From today: diet” … How many times have you repeated this phrase at the end of the holidays just to dull the guilt? And instead, this time, you decided to get serious: you went to the nutritionist to get a food plan to help
Craft beer? Equip yourself right with Grifo’s FILLING MACHINES and CORKERS! “I love the taste of the beer, its white, lively foam, its copper depth, the world that suddenly rises through the brown and damp walls of the glass… the foam in the corners.” (Dylan Thomas) And it’s true, you know, who doesn’t like beer?
FRUIT CRUSHERS, friends of home-made. More and more people lately have approached to natural products and package of homemade jams trying, increasingly, to avoid food preservatives. Surely the choice to produce home-made jams happens to avoid food preservatives, but also for the genuine taste of natural products. Making homemade jam is definitely not a simple
Tomato is now the king of vegetables in Italy, one of the most appreciated products on Italian tables as well as the most cultivated vegetable in the vegetable gardens and balconies of Italy. Good, nutritious and healthy, but have we ever wondered what its origins are? The origin of the tomato is between Mexico and