Tomatoes: from the ground to your dishes with Grifo’s TOMATO MACHINE. “From today: diet” … How many times have you repeated this phrase at the end of the holidays just to dull the guilt? And instead, this time, you decided to get serious: you went to the nutritionist to get a food plan to help
Ragù like the one of your granny? We try with Grifo’s MEAT MINCER! “The ragù is not a sauce, but the story and the poem of a sauce” (Giuseppe Marotta) The ragù is certainly one of the most famous Italian dishes both in Italy and in the world. This condiment has ancient origins, precisely it
Tomato is now the king of vegetables in Italy, one of the most appreciated products on Italian tables as well as the most cultivated vegetable in the vegetable gardens and balconies of Italy. Good, nutritious and healthy, but have we ever wondered what its origins are? The origin of the tomato is between Mexico and
